(Please note that pricing subject to change anytime)
About our cakes...
All our cakes come standard as 3 layers of cake with 2 layers of filling. They are baked fresh from scratch; We can decorate your cake to highlight the theme of any event.
All cakes are charged based on the following guide, and the materials and time to complete.
Single Tier Cakes
Naked Cake
Naked Cake: Completely exposed layers of cake with minimal frosting
Semi-naked Cake: Exposed layers of cake with a finished look
Barely naked Cake: Minimally exposed layers of cake. Note that flowers, figurines, macaroons, and other decorations additional cost.
Single Tier 6 inch (Serves 8 – 10) From $130
Single Tier 7 inch (Serves 15 – 20) From $160
Single Tier 8 inch (Serves 20 – 40) From $190
Single Tier 9 inch (Serves 30 – 60) From $220
Buttercream Cake
Fully covered cake layers with Swiss meringue buttercream
Can be finished smooth, with a texture, colored or shaded. Pricing is driven by the complexity of the buttercream design. Note that flowers, figurines, macaroons, and other decorations additional cost.
Single Tier 6 inch (Serves 8 – 10) From $150
Single Tier 7 inch (Serves 15 – 20) From $190
Single Tier 8 inch (Serves 20 – 40) From $250
Single Tier 9 inch (Serves 30 – 60) From $270
Fondant Cake
A pliable sugar dough smoothed over a ganache covered cake to create a smooth matte finish. Cakes can then be decorated with many designs and techniques.
Priced Individually please contact us for more information.
Multi-Tier Cakes
More than 1 tier of cake stacked on top of each other. These can be created as a naked, buttercream or fondant design. Due to the huge variation of sizes and designs, these cakes are priced individually. There are also additional costs involved with tiering cakes.
Priced Individually please contact us for more information.
